Chicken & Green Chile Stew

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 248.7
  • Total Fat: 2.8 g
  • Cholesterol: 91.3 mg
  • Sodium: 819.7 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 39.3 g

View full nutritional breakdown of Chicken & Green Chile Stew calories by ingredient


Introduction

For those cold days For those cold days
Number of Servings: 12

Ingredients

    8 -Chicken breast, boneless, skinless
    6 cups- Chicken broth, fat free
    3-10 oz cans- sweet corn, drained
    3-4oz. cans- green chile salsa, mild
    3- celery stalks, chopped
    1-large bell pepper, orange or red, chooped
    3-garlic cloves, minced
    1 1/2 cups-onions, chopped

Directions

Makes 12 servings-1 1/2 cups servings

In a crockpot, layer all ingredients. Stir together. Set crockpot on high 5 hours. When done, remove chicken and chopped in to small cubes. It should be very tender. (You could also shred it.) Put chicken back into crockpot and stir.

This is great over rice or with wheat flour tortillas.

Number of Servings: 12

Recipe submitted by SparkPeople user IGOTHOPE.