Chili with Beef
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 346.7
- Total Fat: 7.0 g
- Cholesterol: 57.6 mg
- Sodium: 687.3 mg
- Total Carbs: 42.2 g
- Dietary Fiber: 13.2 g
- Protein: 30.8 g
View full nutritional breakdown of Chili with Beef calories by ingredient
Submitted by: HEALTHYME47
Number of Servings: 7
Ingredients
-
*Tomatoes, red, ripe, canned, whole, no salt added, 2 can (remove)
Beans, Bush's Baked Beans, 1.75 cup (remove)
Beans, pinto, 1.75 cup (remove)
Beans, red kidney, 1.75 cup (remove)
Beef, top sirloin, 16 oz (remove)
Chili powder, 4 tbsp (remove)
Pepper, black, .5 tsp (remove)
Onions, raw, 1 cup, chopped (remove)
Directions
Place all ingredients (raw) in slow cooker. Heat on high until it starts to boil, then to low. Simmer for 6 hours.
Number of Servings: 7
Recipe submitted by SparkPeople user HEALTHYME47.
Number of Servings: 7
Recipe submitted by SparkPeople user HEALTHYME47.
