Low Fat Cheesy Garlic Biscuits

Low Fat Cheesy Garlic Biscuits

4.7 of 5 (6)
member ratings
Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 130.0
  • Total Fat: 3.9 g
  • Cholesterol: 7.2 mg
  • Sodium: 285.4 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.3 g

View full nutritional breakdown of Low Fat Cheesy Garlic Biscuits calories by ingredient


Introduction

These are quick and easy. 15 minutes from start to finish! Are great as a side with dinner or as a breakfast biscuit, cut in half with an egg and sausage! These are quick and easy. 15 minutes from start to finish! Are great as a side with dinner or as a breakfast biscuit, cut in half with an egg and sausage!
Number of Servings: 9

Ingredients

    2 Cups Bisquick *Heart Smart baking mix (dry)
    2/3 C Non Fat Milk
    1/4 C Shredded cheese (2oz)
    2 Tbs Unsweetened Applesauce
    1/8 tsp Garlic Powder

Directions

Makes 9 Biscuits. Heat oven 450F
Mix all ingredients together until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes or until golden brown.

Number of Servings: 9

Recipe submitted by SparkPeople user CHIHUAHUASRUS.

Member Ratings For This Recipe


  • no profile photo

    Very Good
    Delicious recipe. - 12/27/20


  • no profile photo


    Really good. - 11/18/20


  • no profile photo

    Very Good
    tasty - 7/16/19


  • no profile photo

    Incredible!
    Delicious............. - 5/3/18


  • no profile photo


    I'll pass - 5/2/18