Chicken Noodle Casserole

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 254.4
  • Total Fat: 9.9 g
  • Cholesterol: 50.8 mg
  • Sodium: 565.4 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 18.5 g

View full nutritional breakdown of Chicken Noodle Casserole calories by ingredient
Submitted by:


Number of Servings: 4

Ingredients

    Poach chicken breasts in water. Cook pasta in same water. Mix soup with sour cream, s&p, and then add chicken and noodles. Sprinkel bread crumbs on top and cook 30 min at 350.

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user GOGETCONNIE.

Rate This Recipe