Paula Deen's Lean: Chocolate Chip Cookies

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 127.4
  • Total Fat: 6.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 72.4 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.2 g

View full nutritional breakdown of Paula Deen's Lean: Chocolate Chip Cookies calories by ingredient
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Number of Servings: 36


    1 cup All-Purpose Flour
    1 1/4 cup Whole Wheat Flour
    1 teaspoon Baking Soda
    1 1/2 Sticks "I Can't Believe It's Not Butter" Light, Softened
    3/4 cup Splenda
    3/4 cup Splenda light brown sugar
    1 teaspoon vanilla extract
    3 egg whites
    2 cups Hershey's Special Dark Chocolate Chips


Makes 3 Dozen Cookies.

Heat oven to 375 degrees.

Stir together flour, baking soda, and salt. Beat butter, Splenda, brown sugar Splenda, and vanilla in large bowl with mixer, until creamy. Add eggs, beat well. Gradually add flour mixture, beating well. Stir in chocolate chips.

Drop by teaspoon onto ungreased cookie sheet. Bake 8 to 10 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely.

Number of Servings: 36

Recipe submitted by SparkPeople user LITTLETURTLE99.

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