Hamburger, Noodle, Corn Hotdish


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 350.3
  • Total Fat: 12.7 g
  • Cholesterol: 42.5 mg
  • Sodium: 781.6 mg
  • Total Carbs: 43.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 15.9 g

View full nutritional breakdown of Hamburger, Noodle, Corn Hotdish calories by ingredient
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Number of Servings: 8

Ingredients

    hamburger
    corn
    noodles
    ketchup
    tomato juice

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user CASSIEPADRNOS.

TAGS:  Beef/Pork |

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Member Ratings For This Recipe



  • how do I cook this/ brown meat and add everything to skillet or does it go into the oven to bake? - 3/6/11

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  • Incredible!
    awsome - 2/16/11

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