Pork and Rice Meatballs

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 273.1
  • Total Fat: 14.4 g
  • Cholesterol: 95.8 mg
  • Sodium: 523.8 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 18.9 g

View full nutritional breakdown of Pork and Rice Meatballs calories by ingredient


Introduction

Prepare meatballs and chill. Meatballs go with the Mexican Meatball Chili recipe, but can be used for any recipe.

Nutrition information is based on 5 meatballs. Recipe makes about 25 meatballs, so base your calculations on how many meatballs you eat. Prepare meatballs and chill. Meatballs go with the Mexican Meatball Chili recipe, but can be used for any recipe.

Nutrition information is based on 5 meatballs. Recipe makes about 25 meatballs, so base your calculations on how many meatballs you eat.
Number of Servings: 5

Ingredients

    1/2 cup dry white rice
    2 eggs, beaten
    1 Tbls. Chili Powder
    2 Tsp Ground Cumin
    1/2 Tsp. each Garlic Powder, dried Oregano leaves, and ground Coriander
    1 Lb. ground Pork

Directions

Stir all ingredients (except pork) together in a large bowl. Add pork, mix until combines, then shape into balls about the size of a walnut. Chill until ready to use.

Number of Servings: 5

Recipe submitted by SparkPeople user NOMO4ME.