Super Low-Cal Tortilla Pizza

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 144.8
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 375.3 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 6.9 g
  • Protein: 11.0 g

View full nutritional breakdown of Super Low-Cal Tortilla Pizza calories by ingredient



Number of Servings: 1

Ingredients

    1 - La Tortilla Factory - Low Carb Tortilla (Garlic/Herb)
    1/4 c (28g) low-fat mozarella
    2 tbsp Ragu Traditional Pizza Sauce
    1 fresh mushrooms, sliced
    2 black olives, chopped

Directions

Heat oven to 400 degrees. Place tortillas in the oven for about 3 minutes to help crisp them. Remove tortilla and spread with sauce, toppings and cheese. Place the "pizza" on a slotted try of some sort. (I used a bbq grill fish grill, but you could use a pizza try with holes or maybe the top of a broiler pan.) This is an important step, because it helps the pizza get crisp. Bake for about 10 minutes or until cheese is browned and tortilla is crispy.

Number of Servings: 1

Recipe submitted by SparkPeople user STUBBORNBOOTS.