onion soup

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 62.0
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 242.5 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.8 g

View full nutritional breakdown of onion soup calories by ingredient



Number of Servings: 16

Ingredients

    brown onions, add the remaining ingredients

Directions



Number of Servings: 16

Recipe submitted by SparkPeople user EVANLIND.

Member Ratings For This Recipe


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    what remaining ingredients? - 2/21/11