Sweet Potato and Black Bean Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 209.1
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 291.0 mg
  • Total Carbs: 40.5 g
  • Dietary Fiber: 10.7 g
  • Protein: 9.9 g

View full nutritional breakdown of Sweet Potato and Black Bean Chili calories by ingredient
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Submitted by: LEMANA

Number of Servings: 8


    In slow cooker, stir together onion, garlic, chili powder and cumin. Whisk tomato paste into pasta sauce and stock. pour into slow cooker. Add sweet potatoes, peppers and beans and stir to combine. Cover and cook on low for 4-6 hours or on high for 3-4 hourse.


makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user LEMANA.


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