Shrimp & Garlic Pasta Twists KLM

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 366.8
  • Total Fat: 10.1 g
  • Cholesterol: 173.3 mg
  • Sodium: 450.0 mg
  • Total Carbs: 39.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 25.5 g

View full nutritional breakdown of Shrimp & Garlic Pasta Twists KLM calories by ingredient
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Number of Servings: 2


    *Ronzoni Garden Delight Rotini, 1.33 cup (remove)
    *Garlic, Minced, SPICE WORLD (1tsp/5g), 6 tsp (remove)
    *Riccota Cheese Part Skim Milk (Great Value), 0.125 cup (remove)
    *Holland House White Cooking Wine, 2 tbsp (remove)
    hannaford parmesen romano cheese, 1 tbsp (remove)
    Shrimp - Easy Peel Raw Shrimp - Nature's Place - Hannaford, 5.5 oz (remove)


Cook pasta in boiling water for 10 minutes
Melt butter in saute pan and add garlic, saute for a few minutes add shrimp, once shrimp turn pink add ricota cheese and stir until melted and then add wine and parmesean cheese. drain pasta and toss with remaider of ingredients. Serves 2 5.5 oz serves

Number of Servings: 2

Recipe submitted by SparkPeople user TRAINLADY1107.

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