meatloaf gravy

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 7.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 85.6 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.2 g

View full nutritional breakdown of meatloaf gravy calories by ingredient
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Number of Servings: 15


    tomato sauce
    potato water


Mix flour with pan drippings from meatloaf. Add Tomato sauce, and potato water (from boiled potatoes) to disired consistancy, mix well. Add sugar to taste.

Number of Servings: 15

Recipe submitted by SparkPeople user CARANA.

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Member Ratings For This Recipe

  • What are the amounts you use???? - 2/27/11

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