Fish Taco (1 taco)

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 164.6
  • Total Fat: 5.0 g
  • Cholesterol: 25.5 mg
  • Sodium: 146.8 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 14.1 g

View full nutritional breakdown of Fish Taco (1 taco) calories by ingredient



Number of Servings: 1

Ingredients

    Corn tortilla, cabbage, light mayo and yogurt dressing, sauteed tilapia

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user FUCYRMOM.

TAGS:  Fish | Mexican | Mexican Fish |