Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 131.8
  • Total Fat: 5.5 g
  • Cholesterol: 218.3 mg
  • Sodium: 156.2 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 13.0 g

View full nutritional breakdown of Tuna Salad calories by ingredient
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Number of Servings: 4

Ingredients

    Tuna in water (family size)
    1/4 red onion chopped
    1 Tbsp sweet relish
    4 large hard boiled eggs sliced
    1 serving plan greek yogurt

Directions

Combine all ingredients in a bowl and stir. Enjoy with wheat pita chips. :)

Number of Servings: 4

Recipe submitted by SparkPeople user LATINAARTISTA1.

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