Valerie's Lemon Meringue Pie
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 257.2
- Total Fat: 17.4 g
- Cholesterol: 141.0 mg
- Sodium: 271.6 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 0.6 g
- Protein: 5.1 g
View full nutritional breakdown of Valerie's Lemon Meringue Pie calories by ingredient
Introduction
Sugar Free (almost!) Sugar Free (almost!)Number of Servings: 10
Ingredients
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# Flour, white, 1.25 cup (remove)
# Salt, .5 tsp (remove)
# Butter, salted, .35 cup (remove)
# Granulated Sugar, 3 tsp (remove)
# Water, tap, .25 cup (8 fl oz) (remove)
# Shortening, 0.25 cup (remove)
# Graham Crackers, plain, honey, or cinnamon, 3 large rectangular piece or 2 square (remove)
# Cornstarch, .25 cup (remove)
# Salt, .15 tsp (remove)
# Egg, fresh, 4 large (remove)
# Egg Yolk, 2 large (remove)
# Lemon juice, .5 cup (remove)
# Butter, salted, 2 tbsp (remove)
# Vanilla Extract, .5 tsp (remove)
# Cream Of Tartar, .25 tsp (remove)
Directions
Number of Servings: 10
Recipe submitted by SparkPeople user VMBEST16.