sauteed potato and carrots

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 178.9
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 41.9 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 5.2 g
  • Protein: 3.9 g

View full nutritional breakdown of sauteed potato and carrots calories by ingredient
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Number of Servings: 4

Ingredients

    potatoes, carrots, onion, garlic, oil, turmeric, paprika

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user LINIV17.

TAGS:  Side Items |

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