Waffles
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 139.8
- Total Fat: 5.0 g
- Cholesterol: 48.0 mg
- Sodium: 317.6 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 0.5 g
- Protein: 4.4 g
View full nutritional breakdown of Waffles calories by ingredient
Introduction
from Jean Pare's 'Company's Coming' Series from Jean Pare's 'Company's Coming' SeriesNumber of Servings: 10
Ingredients
-
1.5 cups flour
2 Tbsp sugar
0.5 tsp salt
2 eggs, beaten
1 1/2 cups milk, 1%
3 Tbsp butter
Directions
Mix dry ingredients.
Mix wet ingredients separately.
Make a well in dry, add wet ingredients. Beat only until smooth.
Fill hot waffle iron according to instructions.
Makes 10 waffles (in my waffle iron).
Number of Servings: 10
Recipe submitted by SparkPeople user CHICKY-POO.
Mix wet ingredients separately.
Make a well in dry, add wet ingredients. Beat only until smooth.
Fill hot waffle iron according to instructions.
Makes 10 waffles (in my waffle iron).
Number of Servings: 10
Recipe submitted by SparkPeople user CHICKY-POO.