Sashimi Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 234.0
  • Total Fat: 8.3 g
  • Cholesterol: 60.0 mg
  • Sodium: 54.3 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 4.7 g
  • Protein: 27.1 g

View full nutritional breakdown of Sashimi Tuna Salad calories by ingredient



Number of Servings: 1

Ingredients

    Ahi tuna
    Spring mix salad greens
    Mangos
    Avocados

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user MRSFETT.