Chicken Tiim

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 314.5
  • Total Fat: 11.7 g
  • Cholesterol: 80.0 mg
  • Sodium: 978.5 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 27.5 g

View full nutritional breakdown of Chicken Tiim calories by ingredient
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Number of Servings: 8


    Chicken Breast, with skin, 1000 grams (remove)
    Onions, raw, 1 cup, chopped (remove)
    Granulated Sugar, .5 cup (remove)
    Pineapple Juice, 2 cup (remove)
    *Soy Sauce, 1 cup (remove)


makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SPARKTHATCHARM.

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