Tortellini with meatball soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 511.6
  • Total Fat: 25.7 g
  • Cholesterol: 72.5 mg
  • Sodium: 2,229.6 mg
  • Total Carbs: 35.9 g
  • Dietary Fiber: 8.2 g
  • Protein: 34.9 g

View full nutritional breakdown of Tortellini with meatball soup calories by ingredient
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Number of Servings: 4

Ingredients

    4 c. Reduced Sodium Chicken Broth
    4 c. Reduced Sodium Beef Broth
    1 can Stewed tomatoes
    6 oz. of wine (your choice)
    15 frozen meatballs
    1 bag mixed vegetables of your choice
    1 pkg. Tortellini noodles with cheese
    Fresh grated parmesean cheese to taste

Directions

Heat both broths in a pan, add stewed tomatoes and rinse the can out with the wine. Add the meatballs and cook until boiling. Add the vegetables until tender. Add the tortellini noodles and cook until done. Pour into bowls and add grated cheese on top

Number of Servings: 4

Recipe submitted by SparkPeople user KAJIRA_CALLA.

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