Fruit sorbet

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 24.3
  • Total Fat: 0.4 g
  • Cholesterol: 1.2 mg
  • Sodium: 4.9 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.6 g

View full nutritional breakdown of Fruit sorbet calories by ingredient
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Number of Servings: 20


    Coconut milk, blueberries, raspberries, bananas


Blend everything together and freeze for several hours. If it is too hard you will need to use a metal spoon to "shave" it into scoopable servings.

Number of Servings: 20

Recipe submitted by SparkPeople user RACHIEPOOH.

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