Pecan Crusted Chicken

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 237.1
  • Total Fat: 10.8 g
  • Cholesterol: 55.2 mg
  • Sodium: 96.3 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 3.1 g
  • Protein: 31.9 g

View full nutritional breakdown of Pecan Crusted Chicken calories by ingredient



Number of Servings: 2

Ingredients

    * Tastybird Boneless, Skinless Tenderloins, 8 oz (remove)
    * *Pecans-Planters Pecan Halves (1/4 cup), 1 serving (remove)
    * egg white, fresh, 2 large (remove)
    * Cinnamon, ground, .5 tbsp (remove)
    * *Splenda No Calorie Sweetener, 1 tsp (remove)
    * Paprika, .5 tbsp (remove)

Directions

45 minutes at 400.

Number of Servings: 2

Recipe submitted by SparkPeople user JENGOETZINGER.

TAGS:  Poultry |