Layered ham and cheese crockpot supper

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 309.1
  • Total Fat: 14.7 g
  • Cholesterol: 61.0 mg
  • Sodium: 660.2 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 3.8 g
  • Protein: 17.4 g

View full nutritional breakdown of Layered ham and cheese crockpot supper calories by ingredient
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Number of Servings: 4


    1 1/2 cup diced turkey ham
    2 1/2 cubed cooked potato
    3/4 cup grated cheddar cheese
    1 (10.5 oz.) can cream of mushroom soup
    1 cup sliced yellow onions
    1/2 t. dry mustard
    2 T. chopped parsley
    dash paprika


Layer 1/2 of each of the potatoes, ham and onions in greased crockpot. Sprinkle with 1/2 of the cheese.
Repeat layers and cheese.
Stir mustard and parsley into soup.
Pour over contents in cooker.
Sprinkle with paprika.
Cover and cook on high: 4 hours or low: 8-10 hours.

Makes 4 gernerous servings.

Number of Servings: 4

Recipe submitted by SparkPeople user GOOSIEMOON.

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