Bertha's grapes

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,657.3
  • Total Fat: 75.0 g
  • Cholesterol: 157.3 mg
  • Sodium: 304.9 mg
  • Total Carbs: 395.2 g
  • Dietary Fiber: 16.0 g
  • Protein: 22.1 g

View full nutritional breakdown of Bertha's grapes calories by ingredient
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Number of Servings: 1


    4 lbs of grapes
    1/2 cup sugar
    1 - 8 oz cream cheese
    1- 8 oz sour cream
    1 teaspoon of vanilla


Mixall ingredients together optional sprinkle 2 tablespoons of brown sugar on top

Number of Servings: 1

Recipe submitted by SparkPeople user ED10101.

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