Ground Deer & Black Bean Chili

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 174.1
  • Total Fat: 4.8 g
  • Cholesterol: 55.3 mg
  • Sodium: 792.2 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 17.8 g

View full nutritional breakdown of Ground Deer & Black Bean Chili calories by ingredient

Number of Servings: 20


    2.5lbs Deer meat, ground
    1 C Hy-Vee Diced Tomatoes w/ Roasted Garlic & Onion
    2 C Beans, black
    66oz V8 Vegetable Juice, Low Sodium
    1 Can drained, Potatoes, Diced White
    1 Packet French's Chili-O mix
    2 TBS Garlic Salt
    1 Md Onion chopped


Brown the deer meat like you would hamburger and add it to a large pot with all the other ingredients and bring to a boil. Reduce heat and simmer until ready to serve!
Makes 20 1 Cup Servings

Number of Servings: 20

Recipe submitted by SparkPeople user JASI27.