chicken corn tomatoe rice soup

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 318.5
  • Total Fat: 2.1 g
  • Cholesterol: 34.4 mg
  • Sodium: 619.3 mg
  • Total Carbs: 55.2 g
  • Dietary Fiber: 4.6 g
  • Protein: 19.5 g

View full nutritional breakdown of chicken corn tomatoe rice soup calories by ingredient



Number of Servings: 2

Ingredients

    Tyson boneless, skinless chicken breast, 5 oz
    Contadina Crushed Tomatoe - 1 Can (13 Servings), 4 serving
    Brown Rice Mahatma Natural Whole Grain Rice (1/4 cup), 0.5 cup
    Yellow Corn, 1 cup

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user ED_THECROW.