Laura's Creamy Thick Yogurt (1/4 cup serving)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 42.0
- Total Fat: 1.4 g
- Cholesterol: 5.8 mg
- Sodium: 35.0 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 0.0 g
- Protein: 2.5 g
View full nutritional breakdown of Laura's Creamy Thick Yogurt (1/4 cup serving) calories by ingredient
Introduction
Protein rich yogurt that easily replaces sour cream. One serving is 1/4 cup Protein rich yogurt that easily replaces sour cream. One serving is 1/4 cupNumber of Servings: 32
Ingredients
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7 cups 1% milk
1 cup half & half
1 3/4 cups instant nonfat dry milk
2 heaping tablespoons plain or vanilla yogurt
Whisk together in a large microwave-proof bowl or measuring cup, the milk, half & half, and dry milk. Heat in microwave for 12 minutes. Cool to 110 degrees.
Whisk in yogurt. Pour into 2 quart yogurt maker (water is added around the yogurt container).
Cook for 8 hours. Remove and cool container in refrigerator.
Directions
1/4 cup serving. Makes 32.
Number of Servings: 32
Recipe submitted by SparkPeople user TABRADIS.
Number of Servings: 32
Recipe submitted by SparkPeople user TABRADIS.
Member Ratings For This Recipe
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