15 Minute Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 365.5
  • Total Fat: 3.2 g
  • Cholesterol: 65.0 mg
  • Sodium: 1,211.4 mg
  • Total Carbs: 46.2 g
  • Dietary Fiber: 11.5 g
  • Protein: 39.0 g

View full nutritional breakdown of 15 Minute Turkey Chili calories by ingredient
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Introduction

This is a super easy chili recipe that you can use anytime. Tastes great and is a filling meal! This is a super easy chili recipe that you can use anytime. Tastes great and is a filling meal!
Number of Servings: 4

Ingredients

    -1 can corn
    -1 can diced tomatoes w jalepenos
    -1 can black beans
    -jenni-o 99% lean ground turkey (1 package)
    -chili seasoning

Directions

1. Cook ground turkey over med-high heat until brown.
2. While turkey is cooking open all canned ingredients and drain corn and black beans.
3. Add chili seasoning packet and mix thoroughly.
4. Add all canned ingredients (tomatoes and jalepenos are not drained).
5. Mix thoroughly and cover on simmer until ready to serve.

You can easily remove rice from this recipe for a 400 cal treat. Friends have made the chili with cornbread as well. The chili can stand alone or be paired with anything of your choosing!

Enjoy!

Makes 4 servings:
-1.5 C Chili
-1 C White rice

Number of Servings: 4


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