Sante Fe Beef Casserole

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 471.4
  • Total Fat: 27.4 g
  • Cholesterol: 84.3 mg
  • Sodium: 596.2 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 4.7 g
  • Protein: 20.6 g

View full nutritional breakdown of Sante Fe Beef Casserole calories by ingredient
Submitted by:

Number of Servings: 6


    Ground beef, 16 oz
    Great Value Black Olives, Medium 1 small can sliced
    Onions, raw, 1 medium (2-1/2" dia)
    Dream Fields penne 2 cups
    Dream fields defisit,
    Hunts Diced tomato with sweet onion, 1 14.5 oz can
    *Philadelphia Santa Fe Cooking Cream (10oz pkg)


Brown Ground beef and chopped onion together add salt and pepper to taste. Drain off grease.
combine 1 can tomatoes and black olives. stir in 1 container of cream cheese, then add in cooked pasta (cook per package instructions), put all in a casserole dish and bake at 350 for 20 minutes, makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user GOTALOOSE.

Rate This Recipe