Cream of broccoli

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 676.3
  • Total Fat: 59.8 g
  • Cholesterol: 183.8 mg
  • Sodium: 2,227.4 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 3.4 g
  • Protein: 15.8 g

View full nutritional breakdown of Cream of broccoli calories by ingredient
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Number of Servings: 4


    Chicken Broth, 4 cup (8 fl oz) (remove)
    Cream of Celery Soup, 1 can (10.75 oz), prepared (remove)
    Broccoli, frozen, 1 package (10 oz) (remove)
    Butter, salted, .5 cup (remove)
    Onions, raw, 1 medium (2-1/2" dia) (remove)
    *Flour, white, .25 cup (remove)
    Light Cream (coffee cream or table cream), 2 cup (remove)
    Salt, .5 tsp (remove)
    Pepper, black, .5 tsp (remove)
    Cheddar Cheese, 1 cup, shredded (remove)


Number of Servings: 4

Recipe submitted by SparkPeople user LISDAWOP.

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