Sweet Pea and Corn Pudding

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 219.1
  • Total Fat: 9.0 g
  • Cholesterol: 51.5 mg
  • Sodium: 244.3 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.8 g

View full nutritional breakdown of Sweet Pea and Corn Pudding calories by ingredient
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Corn Muffin Mix serves as a base for this comfort food. Corn Muffin Mix serves as a base for this comfort food.
Number of Servings: 12


    Corn Muffin Mix
    Creamed Corn
    Whole Kernel Corn
    Frozen Peas


Melt the butter, then mix all ingredients in a 9x13 dish and bake until edges are golden and the middle is set.

Number of Servings: 12

Recipe submitted by SparkPeople user SMITTY35.

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