Chili

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 250.6
  • Total Fat: 3.3 g
  • Cholesterol: 22.4 mg
  • Sodium: 833.7 mg
  • Total Carbs: 37.0 g
  • Dietary Fiber: 13.9 g
  • Protein: 19.4 g

View full nutritional breakdown of Chili calories by ingredient
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Number of Servings: 15

Ingredients

    Ingredients:
    Beans, black, 2 cup (remove)
    Beans, red kidney, 10 cup (remove)
    *Hunts Spaghetti Sauce Traditional, 3 cup (remove)
    *93% hamburger cooked, 16 oz (remove)
    Onions, raw, 1 cup, chopped (remove)


Directions

Makes 20 1 cup servings

Number of Servings: 15

Recipe submitted by SparkPeople user READINGFAN.

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