chicken bake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 449.0
  • Total Fat: 15.2 g
  • Cholesterol: 96.1 mg
  • Sodium: 1,251.1 mg
  • Total Carbs: 47.1 g
  • Dietary Fiber: 8.1 g
  • Protein: 29.3 g

View full nutritional breakdown of chicken bake calories by ingredient
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Submitted by: BILLYS-GIRL

Number of Servings: 6


    Cheddar Cheese, 1 cup, shredded (remove)
    Chicken Thigh, 8 thigh, bone and skin removed (remove)
    Cream of Mushroom Soup, 1 can (10.75 oz) (remove)
    Bread stuffing, cornbread, dry mix, 2 package (6 oz) (remove)


put chicken, soup in a dish top with stuffing cover and bake at 350 for a hr take out top with cheese bake again until cheese melts

Serving Size: 6-8

Number of Servings: 6

Recipe submitted by SparkPeople user BILLYS-GIRL.

TAGS:  Poultry |

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