Slow-Simmered Kidney Beans
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 437.6
- Total Fat: 7.9 g
- Cholesterol: 27.5 mg
- Sodium: 1,613.9 mg
- Total Carbs: 74.8 g
- Dietary Fiber: 12.8 g
- Protein: 20.1 g
View full nutritional breakdown of Slow-Simmered Kidney Beans calories by ingredient
Submitted by: KALATHIA
I plan to serve this with a salad and low-fat pierogies.
Bon Apetit! The original recipe also calls for 2 medium sweet red peppers (chopped), but I didn't have them on-hand when I made it and I wanted to get the recipe entered so I could calculate my nutrition. If you add the peppers, don't forget to add the calories.
I plan to serve this with a salad and low-fat pierogies.
Bon Apetit!
Introduction
The original recipe also calls for 2 medium sweet red peppers (chopped), but I didn't have them on-hand when I made it and I wanted to get the recipe entered so I could calculate my nutrition. If you add the peppers, don't forget to add the calories.I plan to serve this with a salad and low-fat pierogies.
Bon Apetit! The original recipe also calls for 2 medium sweet red peppers (chopped), but I didn't have them on-hand when I made it and I wanted to get the recipe entered so I could calculate my nutrition. If you add the peppers, don't forget to add the calories.
I plan to serve this with a salad and low-fat pierogies.
Bon Apetit!
Number of Servings: 10
Ingredients
-
6 slices turkey bacon, sliced
1 lb. Hillshire Farms Lite Polska Kielbasa, chopped
70 oz. kidney beans, canned, rinsed, & drained
28 oz. tomatoes, diced & drained
1 c onions, chopped
1 c ketchup
1/2 c brown sugar, packed
1/4 c honey
1/4 c molasses
1 tbls Worcestershire sauce
1 tsp dried mustard
2 medium red apples, unpeeled, cored, & cut into 1/2" pieces
Directions
In a skillet, cook bacon until crisp. Remove with a slotted spoon to paper towels.
Add kielbasa to drippings, cook & stir for 5 minutes. Drain & set aside.
In an ungreased 5-quart slow cooker, combine the beans, tomatoes, onion, ketchup, brown sugar, honey, molasses, Worcestershire sauce, & mustard. Sir in the bacon & sausage. Cover & cook on low for 4 - 6 hours.
Stir in apples. Cover & cook 2 hours longer or until bubbly.
Serving Size: Makes (10) 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user KALATHIA.
Add kielbasa to drippings, cook & stir for 5 minutes. Drain & set aside.
In an ungreased 5-quart slow cooker, combine the beans, tomatoes, onion, ketchup, brown sugar, honey, molasses, Worcestershire sauce, & mustard. Sir in the bacon & sausage. Cover & cook on low for 4 - 6 hours.
Stir in apples. Cover & cook 2 hours longer or until bubbly.
Serving Size: Makes (10) 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user KALATHIA.
