yogurt jello

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 74.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 52.1 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.9 g

View full nutritional breakdown of yogurt jello calories by ingredient

Number of Servings: 8


    Large box of any flavor jello (not sugar free)
    1.5 cups of tap water
    2 Fage 0% single serving yogurt with fruit (strawberry)
    1 cup frozen strawberries (unthawed)


Boil water and mix with jello until jello is dissolved. Add yogurt and strawberries. Wisk until smooth. Refrigerate overnight and enjoy as a light snack.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user TERRIHONE.