fruit pie with cottage cheese

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 136.0
  • Total Fat: 1.7 g
  • Cholesterol: 38.2 mg
  • Sodium: 133.8 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 6.9 g

View full nutritional breakdown of fruit pie with cottage cheese calories by ingredient
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Number of Servings: 9

Ingredients

    # Cherries, sweet, canned, 250 grams
    # *Peaches, canned, 1.5 cup, halves or slices
    # *Flour, white, 1 cup
    # Cottage Cheese, 1% Milkfat, 250 grams
    # Milk, 2%, 100 grams
    # Egg, fresh, 2 medium
    # Granulated Sugar, 25 grams

Directions



Serving Size: 9 servings

Number of Servings: 9

Recipe submitted by SparkPeople user IEVGENIIA.

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