Nappa Cabbage Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,730.5
  • Total Fat: 159.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 133.3 mg
  • Total Carbs: 69.1 g
  • Dietary Fiber: 16.5 g
  • Protein: 33.0 g

View full nutritional breakdown of Nappa Cabbage Salad calories by ingredient
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Number of Servings: 1

Ingredients

    1 head nappa cabbage, split lengthwise, sliced/shredded very thinly
    1 green onion, diced
    1 red peppers, diced
    1 cup sliced almonds, toasted
    1 chicken flavored package ramen noodles
    1/2 cup canola oil
    6 TBS vinegar (basalmic, red wine, white, etc.)
    3 TBS sugar or substitute

Directions

Slice/shred nappa cabbage and place in large flat (2 inch) salad bowl, add green onions and red pepper.

Combine ramen noodles and almonds and set aside.

Dressing: Combine oil, vinegar, sugar (substitute) and flavor packet from ramen noodles.

Just before serving combine 'salad,' noodles/almonds and dressing.

Serving Size: 8 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user BBSMITH4.

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