Chicken with Tomatoes, Artichokes, Kalmata, Feta

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 68.6
  • Total Fat: 2.1 g
  • Cholesterol: 10.3 mg
  • Sodium: 480.0 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 7.9 g

View full nutritional breakdown of Chicken with Tomatoes, Artichokes, Kalmata, Feta calories by ingredient
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Number of Servings: 4


    sauted chicken tenders topped with rotel tomatoes, artichokes, kalmatas, feta cheese, ital seasoning


Saute chicken tenders. Heat tomatoes, artichokes, kalmatas, ital seasoning. Serve over chicken. Sprinkle with feta

Serving Size: ??

Number of Servings: 4

Recipe submitted by SparkPeople user HARDINGM.

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