Homemade Pizza

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 559.3
  • Total Fat: 31.6 g
  • Cholesterol: 80.8 mg
  • Sodium: 1,061.5 mg
  • Total Carbs: 42.5 g
  • Dietary Fiber: 3.1 g
  • Protein: 27.0 g

View full nutritional breakdown of Homemade Pizza calories by ingredient
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Number of Servings: 4


    1 package Great Value Pizza Crust
    1/2 jar Great Value Pizza Sauce
    1 can Great Value Mushrooms
    1/2 cup Green Pepper, chopped
    1/2 cup Onion, chopped
    20 large Black Olives, cut in halves/quarters or chopped
    6 oz Cooked Ground Beef
    1 cup Shredded Mozzarella Cheese (low-sodium)
    1 cup Shredded Co-jack Cheese (low-sodium)


Follow pizza crust directions according to package directions. Placing toppings in the following order: pizza sauce, onions, peppers, mushrooms, ground beef, olives and cheeses.

Serving Size: Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user CJBJERK.

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