Chicken Spaghetti Casserole

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 154.0
  • Total Fat: 5.0 g
  • Cholesterol: 34.0 mg
  • Sodium: 349.8 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 14.8 g

View full nutritional breakdown of Chicken Spaghetti Casserole calories by ingredient
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full fat mozzarella in a low fat dinner! full fat mozzarella in a low fat dinner!
Number of Servings: 12


    1 lb boneless skinless chicken breast, cooked and cut up
    9 oz. spaghetti noodles
    2 cans low fat cream of mushroom soup
    1 8 oz bag shredded mozzarella cheese

    spices and herbs to taste


preheat oven to 350...boil spaghetti until ALMOST done...drain...mix with chicken and soup...season if desired (I usually add some garlic powder and pepper)...put in 13x9 baking with cheese...sprinkle with a little pepper...bake for 20-25 minutes or until cheese is melted and lightly browned

Serving Size: makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user MISSME1223.

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