Turkey Patties

Turkey Patties
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 116.2
  • Total Fat: 7.1 g
  • Cholesterol: 67.1 mg
  • Sodium: 79.8 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 12.1 g

View full nutritional breakdown of Turkey Patties calories by ingredient


Introduction

Amazingly lean turkey patties with some veg! Amazingly lean turkey patties with some veg!
Number of Servings: 6

Ingredients

    *Turkey, Ground turkey, 93% lean, 12 oz
    Egg, fresh, 1 medium
    Leeks, .3 leek
    Jalapeno Peppers, 1 pepper
    Pepper, black, 5 dash
    Garlic, 3 cloves
    Salt, 1 dash
    *Extra Virgin Olive Oil, 1 tbsp

Directions

1. Preheat oven to 350.
2. Roughly chop the 1/3 leek and jalapeņo
3. Heat pan with 1 tbsp. extra virgin olive oil and saute the leek & jalapeņo.
4. Throw the sauted yummies into a food processor with your turkey, garlic, raw egg, salt, and pepper- pulse until mixed well.
5. Make 6 palm-sized patties on your pan and bake for about 20 minutes or until done.

Serving Size: makes 6 palm-sized patties

Number of Servings: 6

Recipe submitted by SparkPeople user MONKEYPANTS123.