Chocolate Chip Meringues

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Nutritional Info
  • Servings Per Recipe: 26
  • Amount Per Serving
  • Calories: 39.7
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.9 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.6 g

View full nutritional breakdown of Chocolate Chip Meringues calories by ingredient
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Light, fluffy meringue cookies with a touch of dark chocolate goodness inside! Light, fluffy meringue cookies with a touch of dark chocolate goodness inside!
Number of Servings: 26


    2 egg whites, at room temperature
    1/8 tsp. cream of tartar
    1/4 tsp. vanilla extract
    1/2 c. sugar
    1/2 c. Ghiradelli 60% Cacao Chocolate Chips, chopped


Beat egg whites until frothy; add cream of tartar and vanilla. Continue beating, adding sugar a little at a time, until stiff peaks form. Fold in chocolate chips. Drop by tablespoonfuls (I use a medium-size muffin scoop) onto foil-lined cookie sheets. Bake at 325F for about 15 minutes or until lightly browned. Turn off oven and allow meringues to cool inside with door left ajar.

Note: You may choose to substitute peppermint extract to create a chocolate-mint flavor.

Serving Size: Makes 26 meringues

Number of Servings: 26

Recipe submitted by SparkPeople user 1TRULYBLESSED.

TAGS:  Desserts |

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