Turkey taco/chili

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 277.9
  • Total Fat: 8.6 g
  • Cholesterol: 52.5 mg
  • Sodium: 871.0 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 8.0 g
  • Protein: 20.1 g

View full nutritional breakdown of Turkey taco/chili calories by ingredient
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Introduction

The kids will LOVE this chili! Not too spicy and perfect for a potluck or to have friends over. The kids will LOVE this chili! Not too spicy and perfect for a potluck or to have friends over.
Number of Servings: 24

Ingredients

    no salt added tomato juice, 2 46oz cans
    stewed tomatoes 4 14.5oz cans
    2 40oz cans Bushes HOT chili beans
    3 packets low sodium taco seasoning
    1 large bag (3 cups) shredded taco cheese
    3 lbs browned ground turkey

    You can serve with sour cream, more cheese, corn chips ALL optional!

Directions

brown turkey, drain any grease. Add stewed tomatoes, seasoning packets, beans, and tomato juice, cook about 15 minutes on medium to high heat. Once it starts to boil turn it down and add the bag of cheese. Serve once cheese is melted. ENJOY!

Serving Size: makes 24 1 cup servings

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