Cheesecake cup with splenda

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 80.5
  • Total Fat: 2.0 g
  • Cholesterol: 37.5 mg
  • Sodium: 283.3 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.6 g

View full nutritional breakdown of Cheesecake cup with splenda calories by ingredient



Number of Servings: 12

Ingredients

    Vanilla Wafers, 12 wafer
    *Philadelphia Fat Free Cream Cheese, 16 oz
    *Splenda, 24 tsp Vanilla Extract, .5 tsp Egg, fresh, 2 large

Directions



Serving Size: 12 cups

Number of Servings: 12

Recipe submitted by SparkPeople user IFRITHAWK.