Jello-Yogurt Dessert

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 59.1
  • Total Fat: 0.1 g
  • Cholesterol: 1.6 mg
  • Sodium: 136.2 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.0 g

View full nutritional breakdown of Jello-Yogurt Dessert calories by ingredient


Introduction

A sweet mix for plain yogurt. A sweet mix for plain yogurt.
Number of Servings: 3

Ingredients

    1 box sugar free gelatin -- any flavor, 4 servings
    1 cup boiling water
    1 cup ice water
    1 cup plain nonfat yogurt


Directions

1. mix jello mix with 1 cup of hot water; stir until blended; let sit for 2 minutes
2. mix 1 cup cold/ice water into hot jello mixture, stir until ice melts (if using ice water)
3. refrigerate for 30 minutes until jello is thickened but not set
4. mix in 1 cup plain yogurt and whisk until smooth
5. refrigerate again until gelled.

Serving Size: makes 3 1-cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user TXBLUBONNET.