Shepards Pie

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 355.6
  • Total Fat: 16.7 g
  • Cholesterol: 74.9 mg
  • Sodium: 480.8 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 24.4 g

View full nutritional breakdown of Shepards Pie calories by ingredient
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Number of Servings: 10


    Ground Turkey, 2 lb browned
    Yellow Sweet Corn, Frozen, 2 cup kernels
    Peas, frozen, 2 cup
    Mashed Potatoes, dehydrated, 4 cup prepared
    Cream of Mushroom Soup, 1 can mixed with water
    Cheddar Cheese, 0.5 cup, shredded


Layer ingredients in 9x13 greased glass baking pan

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user SMUCKERS34.

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