Turkey Stroganoff

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 299.1

Total Fat: 12.3 g
Cholesterol: 91.2 mg
Sodium: 453.1 mg
Total Carbs: 28.4 g
Dietary Fiber: 3.7 g
Protein: 20.2 g

View full nutritional breakdown of Turkey Stroganoff calories by ingredient

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Submitted by: AMYBETH70

Minutes to Prepare: 20

Minutes to Cook: 30

Number of Servings: 6

Ingredients

16 oz. Louis Rich Ground Turkey, browned

6 oz Kroger wide wheat noodles

1 medium onion, chopped

1 can (1 1/4 cups) Kroger Low-Fat Cream of mushroom soup

1 7 oz. can Kroger pieces and stems mushrooms

3 oz. Kroger frozen green pepper

1 Tbsp. Kroger Canola Oil

Directions

Cook pasta according to directions. Brown ground turkey in canola oil. Add onion and green pepper. Pour in soup and add cooked noodles, cook for 20-30 minutes until combined and hot.

Makes approximately 6 soup bowl servings.

Number of Servings: 6

Recipe submitted by SparkPeople user AMYBETH70.