Buffalo Mac N Cheese

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 387.0
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 37.5 mg
  • Total Carbs: 65.2 g
  • Dietary Fiber: 8.0 g
  • Protein: 29.9 g

View full nutritional breakdown of Buffalo Mac N Cheese calories by ingredient
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Number of Servings: 5

Ingredients

    Whole Grain Shell Pasta, 13.25 oz (remove)
    Cabot Nonfat Cottage Cheese, 3.5 cup (remove)
    *Lactaid Fat Free Milk, 1.5 cup (remove)
    Frank's Red Hot Wings Sauce, 3 tbsp (remove)

Directions

Cook and strain pasta
Add milk, cottage cheese, and hot sauce
Put in oven at 350 for 15-20 minutes

Serving Size: makes 5 9oz servings

Number of Servings: 5

Recipe submitted by SparkPeople user JSALSOFROM.

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