60 calorie Chunky Apple Oat Muffins

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Nutritional Info
  • Servings Per Recipe: 17
  • Amount Per Serving
  • Calories: 57.5
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 413.7 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.7 g

View full nutritional breakdown of 60 calorie Chunky Apple Oat Muffins calories by ingredient
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Perfect for those Crisp Autumn Mornings Perfect for those Crisp Autumn Mornings
Number of Servings: 17


    Oats, 0.5 cup
    Light Soy Milk -- Vanilla Flavored, 1 cup
    Whole Wheat Flour, 1 cup
    Brown Sugar, .25 cup packed
    1 cup peeled and chopped apple
    Baking Powder, 2 tbsp
    Baking Soda, 1 tbsp
    4 Splenda Packets
    Cary's Sugar Free Maple Syrup- .3 cup


Heat the oven to 400 degrees.
Spray muffin pan with cooking spray.
Combine the oats and soy milk with the chunks of apple.
In a separate bowl measure and stir the dry ingredients together.
Add wet ingredients to dry and mix until just combined.
Add Cinnamon and Splenda on top.

Bake for 20-25 minutes or until done.

Number of Servings: 17

Recipe submitted by SparkPeople user AMROZ123.

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