50 Calorie Cornbread!

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 86.3
  • Total Fat: 0.7 g
  • Cholesterol: 0.7 mg
  • Sodium: 675.1 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.5 g

View full nutritional breakdown of 50 Calorie Cornbread! calories by ingredient
Report Inappropriate Recipe


Perfect with A Warm Cup of Chili! Perfect with A Warm Cup of Chili!
Number of Servings: 14


    Yellow Cornmeal, 2 cup
    Whole Wheat Flour, 0.5 cup
    Baking Powder, 2 tsp
    Baking Soda, 1 tbsp
    Splenda, 4 packets
    Soy / Skim Milk- 2 cup
    Fat Free Buttery Spread- 2 tbso


1. Preheat oven to 350 degrees.
2. Mix dry ingredients together.
3. In separate bowl, beat eggs and combine with other wet ingredients.
4. Mix two bowls together.
5. Pour into greased pan
6. Bake until golden brown around the edges and the middle bounces back when pressed (about 13 minutes)

Number of Servings: 14

Recipe submitted by SparkPeople user .

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.